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Valentines Menu
£20.00/head before 6.30pm
£30.00/head after 7pm
First course a choice of:
A platter of cured Spanish cheeses, marinated anchovy fillets, patatas ali oli, olives, jamon and garlic bread for you to enjoy together
A fresh garden salad topped with our famous balsamic vinegar
A selection of fried fish served with a salad garnish accompanied by ali oli sauce
Chicken Kebabs marinated in herbs & Spices served with a salad garnish
Main course choose four tapa from the list below to share:
Queso de cabra grilled - goat's cheese & honey, on an apple croute
Champinones - sliced mushrooms in garlic butter & herbs
Berenjenas con queso - aubergines with tomato sauce & cheese
Calamares fritos - battered fried fresh squid
Gambas pil-pil - fresh shelled prawns with garlic & chilli
Costillas - marinated spare ribs in a special sauce
Pollo al ajillo - breast of chicken in garlic and herbs
Chorizo al vino - sliced Spanish sausages cooked in red wine
Bacalao - strips of cod in a light crispy batter
Patatas Bravas - potatoes in chilli sauce
Albondigas - Spanish meatballs in a rich tomato sauce
Croquetas - chicken and ham croquettes
Estofado de cordero - traditional Spanish lamb stew
Tortilla - Spanish omelette
OR
A seafood platter of assorted, fresh market fish, for you and your valentine to share.
The platter consists of filleted seabass, halibut and salmon served with rice, vegetables, tartar sauce and lemon.
Third Course Desserts:
All desserts are made for you and your valentine to share
Mouth-watering sticky toffee pudding served with fresh cream
A selection of fresh fruit and marshmallows served with hot dipping chocolate.
Hot chocolate fudge cake served with fresh cream
To enjoy our Valentines couples menu, you must pre-book and a £5 deposit per person is required when booking.
Our regular menus are also available throughout the weekend.
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